Journeyman Meat Co.
Handmade salumi sourced, cut, cured, and seasoned in Sonoma County, California.
As Wine Country’s only USDA Salumificio, our salumi trio is designed for the wine lover. Enjoy these salumi that pair perfectly with wine including our Sonoma Bianco, Sonoma Rosso, and Il Pio, the Seghesio family’s historic recipe.
404 Center StreetHealdsburg, California 95448
Wed – Sunday 11am-7pm, Mon 10am-5pm (limited menu)Closed Tuesdays
SONOMA COUNTY & WINE COUNTRY’S ONLY USDA SALUMERIA
Featuring Handcrafted American Salame, Bacon, Sausage, Gourmet Meats and Wine