Journeyman Meat Co.
Handmade salumi sourced, cut, cured, and seasoned in Sonoma County, California.
Out of stock
Pete Seghesio’s recipe inspired by the flavors of Sicily with orange zest, fennel, and Chardonnay.
404 Center StreetHealdsburg, California 95448
Wed – Sunday 11am-7pm, Mon 10am-5pm (limited menu)Closed Tuesdays
SONOMA COUNTY & WINE COUNTRY’S ONLY USDA SALUMERIA
Featuring Handcrafted American Salame, Bacon, Sausage, Gourmet Meats and Wine